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CONTAINS RECIPES, TIPS, COOKING STYLES AND ORIGINS FOR ALMOST EVERY DISH IN HISTORY. DEVELOPMENTS IN APPLIANCES, NUTRITION AND CULINARY KNOWLEDGE ARE ALL INCLUDED. PACKED WITH FASCINATING TIPS, THIS CONCISE EDITION REMAINS FAITHFUL TO PROSPER MONTAGNE'S ORIGINAL IDEAL: THAT A CULINARY PANORAMA OF THE PRESENT DAY AND A HISTORY OF GASTRONOMY COULD BE CREATED AS A SINGLE WORK OF REFERENCE.
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